GOLD MEDAL AWARD WINNER 2021. Ireland’s Fine Dining Hotel Restaurant 2021: The Douglas hyde restaurant
When it comes to fine dining, the Douglas Hyde restaurant at Kilronan Castle Hotel is one of the best in Ireland. With its stunning setting and exquisite cuisine, it’s no wonder that this restaurant is a favourite among both locals and visitors alike.
The Douglas Hyde restaurant offers a truly unforgettable dining experience. The menu features a wide variety of both traditional and contemporary Irish dishes, all of which are cooked to perfection. The restaurant also has an extensive wine list, featuring both local and international labels.
The Douglas Hyde Restaurant has recently been awarded “Irelands Fine Dining Hotel Restaurant 2021” at the Gold Medal Awards.
Executive Head Chef Daniel Willimont of The Douglas Hyde Restaurant received the silver award for “Ireland’s Chef of the Year” and the hotel received the silver award for “Ireland’s 4 Star Hotel”.
The Gold Medal Awards are the most prestigious awards for the Irish hospitality industry. They are recognised as the leading independent awards programme, and they celebrate the best that the industry has to offer. The awards are judged by a panel of leading industry experts, and the winners are announced at a glamorous ceremony in Dublin.
If you’re looking for a truly special dining experience, the Douglas Hyde restaurant at Kilronan Castle Hotel is definitely worth a visit.